Store in a cool, dry place. Refrigerate after opening. Freezing will prolong the shelf life without affecting the quality or taste.
The BB date is date stamped on the bottom of every cake package, on the nutrition label. Is conservatively 3 months if kept in a cool dry place. Freeze it if you want to extend the BB date by double – to 6 months. The combination of alcohol + heat sealing = longer shelf-life than […]