Maple Whisky Cake
$50.00
Warm. Rich. Proudly Canadian.
This one’s for the early risers, the frost-bitten fence fixers, and the folks who know the smell of a wood stove and fresh coffee. Our Malted Maple Whisky Cake is a golden, buttery delight infused with 100% pure Canadian maple syrup and a smooth pour of Highwood rye whisky. It’s earthy, comforting, and just sweet enough—like Sunday morning on the ranch.
Perfect with your morning coffee or around a fire after a long day in the fields.
🧡 Handcrafted | Made with Local Maple Syrup | Whisky-Soaked Goodness
Proudly using HIGHWOOD Distillers Rye Whisky (High River, Alberta)
Ingredients include:
- HIGHWOOD Distillers Rye Whisky (High River, Alberta) –in both the batter & then soaked in whisky glaze when hot out of the oven.
- High quality chocolate – in the chocolate cake.
- Canadian maple syrup & walnuts – in the maple cake.
- Dairy butter & canola oil
- Flour – locally milled in southern Alberta.
- Fresh, highest quality ‘real’ foods!
Complete list of ingredients used, along with Nutrition Panel, gladly provided upon request.
May contain traces of peanuts, other tree nuts & soybeans and may have come into contact with other allergens.
Serving Size: 12-16
Packaging:
Every cake is heat-sealed & then elegantly packaged.
2 box descriptions: Sturdy black hexagon-shaped hatbox style paper box for medium cakes
Additional information
| Weight | 1.17934 kg |
|---|---|
| Dimensions | 9 × 9 × 3 cm |
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